OENOVIN VITA ROSÉ is a yeast strain specifically recommended for the production of rosé wines. Its use promotes the development of wines with fresh fruity and floral aromas characterized by exceptional aromatic purity.
Wines produced with OENOVIN VITA ROSÉ display intense and stable fruit aromas, with predominant notes of cherry, strawberry, raspberry and blueberry. Among the floral aromas, the most expressive are rose, violet and dried rose petals.
RECOMMENDED DOSAGE
Musts undergoing primary fermentation: 20 g/hL.
Increase the dosage when processing grapes in poor sanitary condition or when carrying out refermentation.
PACKAGING
The product is available in 0.5 kg vacuum-packed bags, supplied in 10 kg cartons.
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OenoVin Vita Rosé – Technical Data Sheet